Glossary · Certifications

FSSC 22000

A GFSI-recognized food safety management standard built on ISO 22000. Often required by multinational brands sourcing freeze-dried fruit ingredients at scale.

SQF (Safe Quality Food) A GFSI-recognized food safety certification scheme used across freeze-dried fruit processing. BRCGS Brand Reputation Compliance Global Standards — a GFSI-recognized food safety certification widely used by European retailers and global ingredient buyers. USDA Organic A US Department of Agriculture certification for fruit grown and processed under defined organic standards.

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