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Freeze-Dried-Fruitcom
The field guide to freeze-dried fruit quality, processing, and market trends.
Glossary · Certifications

SQF (Safe Quality Food)

A GFSI-recognized food safety certification scheme used across freeze-dried fruit processing. Buyers often require SQF Level 2 or higher for branded retail supply.

Related terms in Certifications

BRCGS Brand Reputation Compliance Global Standards — a GFSI-recognized food safety certification widely used by European retailers and global ingredient buyers. FSSC 22000 A GFSI-recognized food safety management standard built on ISO 22000. USDA Organic A US Department of Agriculture certification for fruit grown and processed under defined organic standards.

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